Description
Savor the taste of Morocco with these succulent lemon herb grilled lamb chops, perfect for a quick and flavorful dinner.
Ingredients
- 4 lamb chops
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a small bowl, mix olive oil, minced garlic, lemon juice, lemon zest, ground cumin, ground coriander, salt, and pepper.
- Rub the marinade over the lamb chops, ensuring they are well coated. Let them marinate for at least 10 minutes.
- Preheat the grill to medium-high heat.
- Grill the lamb chops for 4-5 minutes on each side for medium-rare, adjusting the time to your preference.
- Remove from grill and let rest for a few minutes.
- Garnish with fresh parsley and serve immediately.
Recipe Details
- Cooking Time: 25 minutes
- Servings: 2
- Difficulty: Easy
