Moroccan Lemon Herb Grilled Lamb Chops

Description

Savor the taste of Morocco with these succulent lemon herb grilled lamb chops, perfect for a quick and flavorful dinner.

Explore more: Moroccan recipes · Lamb recipes · more grilling recipes · How to Grill Lamb

If you enjoy this, try our Moroccan Grilled Lamb with Smoky Paprika and Herb Couscous.

Ingredients

• 4 lamb chops
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 tablespoon fresh lemon juice
• 1 teaspoon lemon zest
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. In a small bowl, mix olive oil, minced garlic, lemon juice, lemon zest, ground cumin, ground coriander, salt, and pepper.
2. Rub the marinade over the lamb chops, ensuring they are well coated. Let them marinate for at least 10 minutes.
3. Preheat the grill to medium-high heat.
4. Grill the lamb chops for 4-5 minutes on each side for medium-rare, adjusting the time to your preference.
5. Remove from grill and let rest for a few minutes.
6. Garnish with fresh parsley and serve immediately.

Recipe Details

• Cooking Time: 25 minutes
• Servings: 2
• Difficulty: Easy