One-Pot Pasta
Course: MainCuisine: ItalianDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
20
minutesCalories per serving
400
kcalSimplify your dinner routine with our One-Pot Pasta recipe! This Italian-inspired dish features spaghetti cooked in a rich tomato sauce, all in one pot for minimal cleanup. Perfect for busy families, this easy pasta recipe is a time-saver with bold flavors.
Ingredients
12 oz spaghetti
3 cups vegetable broth
1 can (14 oz) diced tomatoes
1 onion, diced
4 garlic cloves, minced
1 tsp Italian seasoning
Salt and pepper to taste
Fresh basil and Parmesan cheese for garnish
Directions
- In a large pot, combine spaghetti, broth, tomatoes, onion, garlic, Italian seasoning, salt, and pepper.
- Bring to a boil and simmer for 10-12 minutes, stirring occasionally until pasta is cooked and liquid is absorbed.
- Serve with fresh basil and grated Parmesan.
