Crispy Chicken Mozzarella Wrap

A crispy toasted tortilla filled with seasoned chicken, creamy sauce and melted mozzarella. Quick, satisfying and perfect for lunch or dinner.

Love this? You’ll also want to make Creamy Garlic Chicken Pasta.

Explore more: interrnational recipes · Chicken recipes · more roasting recipes · Chicken guide

Ingredients

• 4 large flour tortillas
• 400 g chicken breast
• 150 g shredded mozzarella
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and black pepper
• 1 tablespoon olive oil
• Lettuce, optional
• Sauce
• 3 tablespoons mayonnaise
• 1 tablespoon Greek yogurt
• 1 teaspoon hot sauce
• 1 teaspoon lemon juice
• Pinch of garlic powder

Instructions

1. Cut the chicken into small strips.
2. Season with paprika, garlic powder, onion powder, salt and pepper.
3. Heat olive oil in a pan.
4. Cook chicken until golden and fully cooked.
5. Mix all the sauce ingredients.
6. Place a tortilla on a flat surface.
7. Add chicken, mozzarella, sauce and a little lettuce.
8. Fold tightly into a rectangular wrap.
9. Toast in a dry or lightly buttered pan.
10. Cook both sides until golden and crispy.
11. Slice diagonally and serve immediately.